This easy potato recipe comes with choices from eating cold to hot and from perogy to dill herb flavour. Also think potato chips! This dish can be eaten right away or prepared ahead of time - two to three days. It is kiddo friendly as well as a soft food. And yes, you can freeze [...]
3 Ingredient Banana Oatmeal Cookies tasty variations
This Irish soda bread recipe can be described with these three words: easy, tasty and healthier. Let's play with healthier. I would recommend you don't eat a whole loaf yourself at one sitting, but if you are looking to bake something fresh because you have some Irish stew or soup in the crock pot, well [...]
Best Ever Shortbreads 'Tis the season to be indulging (a little bit)! It is only a little shortbread...but you cannot stop eating these best ever shortbread cookies nor can your guests stop asking for more! As a teenager, my step mother made us these shortbreads every Christmas. Thirty years later and with some healthy modifications, [...]
Klondike baked beans is a Canadian dish to be sampled by any person looking for a heritage dish or to bring back our childhood memories of canned beans. Taken from a short essay titled Klondike Baked Beans by Pierre Berton. Warming any way you eat them! There is a certain amount of chilly peppers in [...]
